Vital Immunity® uses several clinically-studied ingredients to support the immune system and Phase 2 detoxification‡:
- BroccoRaphanin™ is supported by clinical data that shows it helps the body’s natural detoxification process and immune protection by supporting the body’s natural defenses. This activated form of BroccoRaphanin™ contains stabilized myrosinase, an enzyme important for the optimal conversion of the active ingredients.‡
- Milk Thistle extract provides silymarin which supports liver function. Silymarin also provides antioxidant protection and stimulates protein synthesis on a cellular level. The liver is an important organ in detoxifying blood and supporting a healthy immune system.‡
- Indole-3-carbinol (I3C) has been shown to promote healthy phase I cytochrome P450 detoxification enzymes and phase II detoxification enzymes such as glutathione
S-transferase, which supports the liver’s ability to process and eliminate harmful compounds. I3C is also believed to contribute to healthy cellular support.‡ - Diindolylmethane, or DIM, is a component of indole-3-carbinol, and is found in vegetables of the brassica family such as broccoli, kale, and cauliflower.‡
Warning: Not to be used by pregnant or lactating women.
If you have any health conditions, or are taking any medication, make sure to consult your healthcare provider prior to use.
‡ These statements have not been evaluated by the Food and Drug Administration.
These products are not intended to diagnose, treat, cure or prevent any disease.
|
Ingredient |
Amount Per Serving |
%DV |
|
BroccoRaphanin™ |
333 mg |
* |
|
Milk Thistle Extract (herb) |
125 mg |
* |
|
Indole-3-Carbinol |
100 mg |
* |
|
Diindolylmethane |
15 mg |
* |
|
Other Ingredients |
||
|
hypromellose (vegetable capsule), vegetable lubricant, chlorophyll. |
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